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Roederer
“Owners of vast vineyards (totally some 500 acres) that supply the majority of their fruit, Roederer also presides, by design as well as due to that vastness, over a mind-bending number of micro-vinifications, divided entirely between tanks and foudres, supplemented by a concomitantly deep and diverse range of reserve wines. But for all of the variety that these phenomena entail, scarcely any lots undergo malo-lactic transformation.” The Wine Advocate