The Valais is the largest region in Switzerland stretching more than a hundred kilometres along the steep banks of the Rhône. With almost 5,500 hectares of vineyards and more than 50 grape varieties the entire wine production accounts for 40% of the national output. With a warm, dry climate and the “Föhn” wind that accelerates ripening, this is connoisseur heaven. The granite, clay and other diverse soils produce Valais wines that are original and world class. In particular we represent one of the region's leading lights and most awarded growers, Jean-René Germanier SA of Vétroz.